BANANA SLAB CAKE

Moist cake packed with fresh bananas. Covered in a delicious cream cheese icing.

Dimensions: 400mm x 300mm

Fresh: 6 days

Frozen: 6 months

Wheat Flour (Wheat Flour, Thiamine, Folate), Banana (23%), Sugar, Canola Oil, Egg, Water, Cream Cheese Icing (Icing Sugar, Cream Cheese, Margarine, Milk, Vanilla Essence), Legume Juice, Baking Powder [Raising Agents (500, 450, 451), Calcium Carbonate, Maize Starch], Vanilla Flavouring.

Wheat, Egg, Milk, Soy

May contain: Tree Nuts

Made in Australia from at least 72% Australian Ingredients

If frozen store below -18°C. Once thawed, store below 4°C. Use within 6 days of thawing.