Sale
Sale

LEMON SLAB CAKE

  • $35.00
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Typical lemon zesty slab cake light brown colour.

Dimensions: 400mm x 300mm

Fresh: 6 days

Frozen: 6 months

Wheat Flour(thiamine, folate), Sugar, Butter(Cream, Water), Sour Cream (Cream, Culture), Egg Whole, Lemon Juice, Baking powder, Vanilla Essence, Lemon Zest.

Wheat, Milk, Egg

May contain: Soy, Tree Nuts

Keep refrigerated below 5°C. Use within 6 days.

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